Wednesday 10 November 1pm
Today, on his day off, Chef Pablo Espinosa, of The Little Mexican Cooking School is perfecting the dishes he will present at the cooking demonstration at the Taste Of Playa on November 21st. Chef Pablo will be presenting a meal that is simple to produce but full of interesting flavours that reflect Mexico’s rich culinary heritage. i am lucky enough to be the taster, so I am looking forward to lunch today!
Co Founder of The Little Mexican Cooking School